Engineered for Chinese Cooking
The Stainless Steel Stir Fry Wok is built for high-heat wok cooking. Shaoxing Dongke Electric Heating Technology Co., Ltd. started in 2017. We have nine years of experience in inorganic nanocoatings for stainless steel. Our core technology includes the coating formula, spraying process, and curing curves. Our R&D team owns all the intellectual property rights. Leading cookware brands in China have tested and approved our technology for mass production. Our factory covers 5,000 square meters. We have 180 employees. We produce 5,000 cookware pieces each day. This ensures a steady supply. Our coating process produces zero VOC emissions. We meet European and North American environmental standards.
Clean Up Fast After Stir Frying
This wok serves one clear purpose. It is designed for Chinese-style stir frying. The body uses 3-ply clad steel (430 stainless steel, aluminum, and 304 stainless steel). Heat transfers quickly and evenly. When you cook over high heat, your ingredients cook evenly. A common problem with Chinese cooking is that starch and sauce can burn onto the pan during high-heat stir frying. They form hard, charred residue. Traditional cleaning methods require hot water and steel wool to remove it. This takes time and can damage the pan. Our coating offers a better solution. It combines physics and chemistry. The coating is inorganic and hydrophilic. When water touches the surface, it forms a continuous water film. This film flows beneath the burnt residue. The surface tension of the water lifts the stuck food off the pan. After cooking, a quick rinse with clean water is enough to clean the Stainless Steel Stir Fry Wok. You do not need excessive force or heavy scrubbing.
Strong Enough for Metal Spatulas
This wok is built to last. The coating has a hardness of over 9H. It withstands daily use with metal spatulas. We tested its heat resistance. The coating remained stable at 500°C for 3,000 hours without yellowing. Laboratory tests confirm that it contains no fluorinated compounds, including PTFE, PFAS, or PFOA. The lid is made of tempered glass with a stainless steel rim. You can monitor your food while it cooks. Sizes range from 30 cm to 36 cm. We offer four size options. We provide OEM and ODM services. The product development cycle is 15 to 30 working days. We support custom logos, packaging, and product designs.
Product Specifications
|
Parameter |
Details |
|
Body Material |
304 food-grade stainless steel |
|
Bottom Material |
430 stainless steel (3-ply: 430 + Aluminum + 304) |
|
Coating |
MARSCOAT inorganic hydrophilic nanoceramic coating |
|
Core Performance |
Water self-cleaning / 9H hardness / 500°C heat resistance |
|
Diameter Options |
30/32/34/36 cm (stainless steel rim glass lid optional) |
|
Hob Compatibility |
Compatible with gas, induction, and ceramic hobs |
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